Cheddar Bacon Pecan Pizza2017-07-05
- Servings : 6
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
- ½ lb. pizza dough
- 1 cup of shredded cheddar
- 1/3 cup bacon, fried and crumbled
- 1/3 cup of cranberries
- 3 tbsps. honey
- Olive oil
On your counter top, dust some flour and roll out the pizza dough until thin. Place the dough on a baking tray.
Brush some olive oil on the dough, then sprinkle with the cheese and bacon. Then, bake in a preheated oven at 450 F for 10 minutes until cheese is melted and golden brown.
Remove pizza from oven, then drizzle with some honey, and sprinkle some cranberries. Cut the pizza into squares, and enjoy!